The drizzle cake has the tangy hit of lemon that you’d expect but with subtle hints of lavender. I only used a little lavender in this recipe as I’ve found that getting the balance right when it come to lavender is key.
The more eagle eyed of you might notice a corner of the cake is overdone, in my defence it’s my first drizzle cake baking experience! Why am I baking drizzle cake? To join in with the Great Baker hosted by Jenny at Mummy Mishaps. Running alongside the Great British Bake Off, it gives people the chance to join in with the weekly themes and share recipes. It’s open to all so if you want to join in head over to Sophie’s blog to find out more.